Characteristics of alkaline detergent powders:
• Neodisher A8: intensive alkaline detergent with high cleaning power for laboratory glassware
• Neodisher F: intensive detergent with good cleaning power, good complexing and dispersing effectiveness, phosphate free, surfactant free
• Neodisher GK: low alkaline disinfectant detergent specifically for glass objects with cell and tissue cultures, surfactant free
• Neodisher LA: intensive detergent with high emulsifying, dispersing and non-foaming efficiency, particularly suitable for the removal of fats, oils and paraffins
Characteristics of alkaline detergent liquids:
• Neodisher FA: good emulsifying, dispersing detergent which guarantees good equipment protection, free from surfactants and oxidising agents
• Neodisher FT: surfactant free detergent specifically for the field of microbiology
Characteristics of acid neutralisers and detergents:
• Neodisher N: phosphoric acid-based acid neutraliser and detergent, neutralises by adding to the first rinse after the use of an alkaline detergent, surfactant free
• Neodisher Z: organic acid-based acid neutraliser and detergent, free from surfactants, phosphates and complexing agents containing nitrogen. Particularly suitable as a neutralising agent by adding to the first rinse after using a weakly alkaline detergent
Characteristis of additive products:
• Neodisher antimousse S: additive made with silicone oil emulsion. A small dose is sufficient to prevent foam, even at low temperatures
Characterstics of the disinfectant for food surfaces:
• Neoform K Plus: final disinfection after the rinsing or cleaning and disinfection in one operation.