![Laboratory equipment](/img/no_image.webp)
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Mossel EE broth
Modified letheen broth
D/E (Dey-Engley) neutralising enumeration (broth)
Thinner pH 7 with neutralizer
Thinner pH 7
Chapman TTC (lactose agar with tergitol 7)
Chapman (agar)
Sterile physiological water (0.85%)
Buffered peptone water double concentration
Diluent pH 7 with Tween 80 (1%)
DRBC (Agar) - Dichloran Rose Bengal Chloramphenicol
Lactose sulphite (broth)
LB formulation Luria (agar)
LB formulation Lennox (broth)
LB formulation Miller-Luria (broth)
LB formulation Miller-Luria agar
LB broth (Luria formulation)
LB Lennox formulation (agar)
MRS deMan,Rogosa, Sharpe (Bouillon)
Malt (Agar)
Mac Conkey (broth) - according to pharmacopoeia
PCA without glucose (Agar)
O.G.A. (Oxytetracycline Glucose Agar) (O.G.Y.E.)
O.G.A. (Oxytetracycline Glucose Agar) (O.G.Y.E.)
Sabouraud glucose (Agar)
Glucose-rich sabouraud (broth)
Rose Bengal + Chloramphenicol + Dichloran ISO 11133 / ISO 21527 (DRBC - Agar)
R2A (Agar)
Sweet potato (Agar)
T.S.N. (Tryptone sulfite with neomycin)
Thioglycolate with resazurin (Broth)
TAT (Bouillon)
S.S. (Salmonella Shigella - Agar)
Eugon LT100 (broth)
LB broth (Luria)