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Analysis - Measurement - Microbiology Products for bacteriology Other media and products for bacteriology and microbiology Chapman (agar)

Chapman (agar)

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For the isolation of pathogenic Staphylococci which give yellow colonies by fermentation of mannitol and phenol red virage. Its high sodium chloride content inhibits the growth of most other species.
• Storage: 2 - 25 °C
• Incubation: 35 ± 2 °C for 18 - 24 h
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Chapman Agar 200 ml bottle - ClearLine®
693444 - Chapman Agar 200 ml bottle - ClearLine®
Sales Unit : 6

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Specific terms
The sales prices displayed on this page are expressed without tax, those valid at the time of consultation, and take precedence over any price visible in a paper catalogue or in a PDF document.
The indication of the stock is not contractual: this data is in constant evolution and can vary according to the desired quantities.
* Items marked "Consult us for delivery time" are only available on order, and are neither exchangeable nor refundable.
** For products subject to regulation: our customer relations department will contact you after registration in order to obtain the necessary documents to finalise your order.